Wine/Food

East Meets West. January 23 at 1:15 pm. A fun two course lunch that starts with a small first course of chicken cooked in a Tikka Masala sauce which is a traditional curry from India. This is followed with a second course of southwest flavors of Carne Asada and home made slaw. Price $35 pp. Club Members: $28 pp

Chicken Tikka Masala. Rich and creamy curry sauce, aromatic golden chicken pieces, saffron rice
Carne Asada Tacos (2) with Carrot-Pepper Slaw. Sirloin steak, carrot-pepper slaw, cilantro, grilled onions, yogurt, soft taco tortillas.

We are sorry but this event is sold out

Grenache 16

Beautiful aroma of spice, red plum, raspberry, and cherry. The palate is fruit driven, very plush and shows sweet red berries, spice and wild raspberry notes. Pairs well with Mexican dishes.

750 ml

Montepulciano 2014

This wine has an intense ruby red color. The nose is ethereal, well defined, ample, and persistent with elegant fruity notes. On the palate, the wine is round, sapid, supple, and velvety.

750 ml

Montepulciano 2016

This is a youthful wine with a lively ruby-red color. The wine has flavors of pepper, plumb and some sour cherry. Excellent tannins give it a strong backbone and lively acidity in the palate. It is dry to the taste, fresh and pleasantly tannic. Pair it with pasta and red sauces.