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Smashed Burgers - Sunday Sept 6 at 2 pm
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Celebrate Wine Club Release Day with a crave-worthy, smashed burger, featuring crispy, caramelized edges, juicy patties, melted cheese, and all the classic fixings. Perfectly paired with your favorite bottle, these indulgent burgers are ideal for an easygoing afternoon of great wine, good food, and even better company. Note: Please order one burger per person.

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$10.00
Please note: The minimum order quantity for this item is 1.
Due to the limited availability of this item, the maximum order quantity is 2.

Supper Club: An Evening in Bordeaux, Aug 27
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A special dinner inspired by the wine region of Bordeaux. From the comforting warmth of onion soup to the rich flavors of Beef Bourguignon and the delicate crackle of a perfectly caramelized Crème Brûlée, this dinner celebrates the simple elegance, tradition, and hospitality that make French cuisine beloved around the world.

An Evening in France Among Friends 🇫🇷

  • Amuse Bouche
  • Soupe à l’Oignon Gratinée. Traditional French onion soup slowly simmered with caramelized onions, rich beef stock, toasted baguette, and melted Gruyère cheese. Wine Pairing: Blanc
  • Beef Bourguignon. Beef tips braised slowly in red wine with mushrooms, pearl onions, bacon, and fresh herbs, served over creamy pommes purée. Wine Pairing: Riley’s Red
  • Crème Brûlée. Classic vanilla bean custard finished with a crisp caramelized sugar crust. Wine Pairing: Port
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$120.00
We are sorry but this event is sold out

Hot Italian Night. Saturday Aug 22 at 5:30 pm
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HOT ITALIAN NIGHT - Saturday, August 22 at 5:30 p.m. $50/person | Wine Club Members: $40/person. Limited seatting. Reservations required. Join us for a special summer dinner with an Italian classic given a distinctly wild twist. We’re pairing fresh pasta with a slow-cooked elk ragù—rich, savory, rustic, and full of flavor. And because it’s August in Texas, dessert requires no oven whatsoever. We may love Italian food, but we’re not completely crazy.

THE MENU

  • Amuse-Bouche - A small bite to begin the evening.
  • Pappardelle/Tagliatelle with Elk Ragù- FreshPappardelle/Tagliatelle topped with a hearty ragù of elk, tomatoes, celery, carrots, herbs, and freshly grated Parmesan. Served with homemade bread.
  • Tiramisu Affogato- Our summertime take on two Italian favorites: ladyfingers, ice cream, espresso, chocolate, and a splash of dark rum. Cool, decadent, and exactly what dessert should be when it’s too hot to turn on the oven.

Suggested Wines: Montepulciano, Aglianico, or Texano.

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$50.00
We are sorry but this event is sold out
Please note: The minimum order quantity for this item is 1.
Due to the limited availability of this item, the maximum order quantity is 2.

Gift Certificate $50
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Please make sure that we have the name, email address, and phone number of the recipient of the gift certificate.

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$50.00